IT'S LOVELY WEATHER
FOR A SLEIGH RIDE
TOGETHER WITH YOU.
Nestled in the Squaw Creek Valley in Cordillera, 15 minutes west of Beaver Creek, Colorado, Bearcat's Cabin is the original cabin the Bearden family homesteaded during the early 20th century. Thanks to the efforts of the Cordillera Preservation Foundation and Bearcat Stables, the Cabin has been completely restored, and now acts as one of Vail's most historic restaurant settings.
You and your family are invited to tour these
historic grounds via Horse and Sleigh while sipping on your favorite beverage. Our knowledgeable team drivers will give you the history of the land and make your journey unforgettable. Bring your camera because you will want to take pictures of these majestic 2000 pound animals.
After your ride, step into a piece of Colorado history as you dine in this historic setting.
Hours of Operation:
Open Tuesday-Saturday evenings from December through April, and seven days a week through the Christmas/New Year holiday.
Each sleigh seats up to 14 guests.
- Historical, rustic cabin setting.
- Award winning wine list and full bar.
- Special holiday hours.
- No age restrictions.
Two Sleigh Ride Options Available:
Apres Ski Sleigh Rides - Tuesday-Saturday. Departs every 30 minutes 3-5 pm.
- Happy hour drink specials.
- Free s'mores kits for the kids.
- Private groups welcome.
- $30.00 per person. Children aged 3 and under ride for free.
Sleigh Rides with Dinner- Seatings at 5:30 and 7:30. 4 course savory Colorado cuisine with children's menu (upon request).
- $85.00 per person ages 13+ years
- $55.00 per child ages 4 to 12 years
- FREE for children ages 3 and under.
We have a 14 passenger van available for transportation, please call for rates. **NOT AVAILABLE FROM 12.19.19 TO 1.6.20**
Buffet Dinner Menu:
1st Course: mixed green salad with cherry tomatoes, red onion, cucumber, feta cheese and a white balsamic vinaigrette.
2nd Course: Soup of the day (always vegetarian - may contain butter or cream), dinner rolls and butter.
Main Course Buffet: Slow-braised Colorado beef short ribs, baked chicken, home made macaroni & cheese.
Sides: Baby red mashed potatoes, sautéed seasonal vegetables.
Desert: Mixed berry cobbler.
*Gluten free & vegetarian options available with advanced notice.
Kids Buffet: chicken fingers, fruit platter, veggies and ranch dressing.